Dinner Menu
Appetizers
Blistered Shishitos
Honey chili crisp, lemon aioli, furikake | GF V DF
14
Bone Marrow
Short rib marmalade, garlic aioli, pickled mustard seeds, chimichurri, toasted sourdough | DF
22
Chicken Fried Mushrooms
Myer’s mushrooms, spinach-artichoke dip, parmesan | V
15
Lobster Croquettes
Lemon aioli, romesco, basil oil | N SF
22
Shrimp Toast
Shrimp mousse on toasted sourdough, lemon chilibutter, chili crisp aioli | SF
16
Truffle Fries
Parmesan cheese, garlic aioli | GF V
10
Lamb Lollipops
Green harissa, pomegranate molasses, feta, pickled red onion | GF
22
Fried Green Tomatoes
Crab stuffed, green goddess, pepper jam, microgreens | SF
19
Boards
Cheese Board
Chef’s selection of two cheeses & two meats, honey, preserves, olives, toasted baguette
18
Steak Board
Grilled hanger steak, maytag blue, caramelized onion, whole grain mustard, creamy horseradish, chimichurri & grilled sourdough
28
Warm Bread & Butter
Sliced sourdough with a flight of butters | V
12
Bruschetta
Choose 3 for 15
Served on a slice of batard loaf cut into four bite–sized servings.
1. Pimento cheese, micro greens & cucumber
2. Pesto, mozzarella, tomato
3. Nduja ricotta, arugula, pine nuts, parmesan | N
4. Roasted pumpkin, whipped goat cheese, pepitas, crispy kale
5. Cream cheese, pepper jam & fresh chiles
6. Apple butter, brie, bacon, watercress
7. Fig jam, proscuitto | DF
8. Spinach & artichoke, crisp artichoke, parmesan
Salads
Add-ons: grilled steak +10 | grilled salmon +9 | grilled chicken +7
Shaved Brussels
Arugula, roasted pumpkin, goat cheese, candied pepitas, pickled cranberries, cider vinagrette | GF V
14
Chopped
Romaine, spring greens, tomato, bacon, avocado, cucumber, red onion, egg, blue cheese & creamy italian vinaigrette | GF
15
Mediterranean
Spinach, romaine, red onion, cucumber, feta, cherry tomato, pita crisps, olives, Sito’s tabouli & lemon thyme vinaigrette | V
14.5
Caesar
Romaine hearts, cucumber, roasted garlic croutons, shaved parmesan, house caesar dressing
13
Pear & Fennel
Romaine, arugula, white onion, fennel, prosecco poached pears, glazed walnuts, maytag blue cheese & champagne vinaigrette | V GF N
15
Sandwiches
Comes with your choice of side.
Add-ons: Truffle fries +4 | Truffle mac and cheese +4
Wagyu Smash Burger
8oz wagyu patty, lettuce, caramelized onions, house pickles, american cheese, Belmont sauce
20
Ham n’ Cheese
Shaved ham, cheddar, spinach, bacon bits, honey mustard, pretzel roll
15.5
Veggie Burger
Crunchy falafel patty, romaine, tzatziki, cucumber & sliced tomato, toasted egg bun | V
14.5
Smokestack Burger
Smokestack mayo, house made pickles, pickled onions, shredded lettuce, cheddar, buttermilk fried onion straws, toasted egg bun
16.5
Entrees
Crispy Skin Salmon
Potato-leek veloute, roasted fingerling potatoes, fingerling chips, whipped creme fraiche, leek oil, caviar | GF
29
Rigatoni
Pumpkin cream, ‘nduja, toasted pepitas, burrata, herb crema, sage
25
Shrimp Pasta
Gochujang vodka sauce, cavatappi pasta, jumbo shrimp | SF
28
Chicken Carbonara
Radiatori pasta, roasted garlic cream sauce, crispy bacon, parmesan & kan-grow pea shoots
25
Creekstone Filet
Truffle mac and cheese
Add on garlic herb butter or demi-glace +2
48
Ravioli Spiral
Spinach ricotta stuffed, parmesan cream sauce, pesto, toasted pine nuts & parmesan gremolata | N V
22
Fried Pork Chop
Buttermilk fried, fig and bacon agrodolce, dressed arugula, parmesan
32
Sea Scallops
Charred bok choy, coconut cream sauce, chilli crisp, jalapeño & pickled kumquat | SF DF GF
38
Chicken Cordon Bleu
Airline chicken, ham, grand cru cheese, garlic whipped yukon golds, broccolini & mustard cream
28
Creekstone Ribeye
12oz ribeye, garlic-herb hasselback yukon gold, grilled broccolini, herb butter | GF
42
Kids
Includes choice of chips, french fries or side salad
Chicken Tenders
Three fried chicken tenders
6
Kids Hamburger
Plain burger
add cheese +$1
6
Mac 'n Cheese
6
Grilled Cheese
Cheddar & American
6
Kids Drink $1
Sides
Brussels
5
Asparagus
5
Broccolini
5
Garlic Whipped Yukon Golds
5
House Chips
4
Side Salad
4
French Fries
4
Truffle Mac and Cheese
9
Soup
Cup 6 | Bowl 8
Butternut Squash & Pear Bisque
Beverages
Kombucha
5
Arnold Palmer
3.5
Lemonade
3.5
Iced Tea
3
Soda
2.5
Desserts
Apple & Pear Crisp
Vanilla ice cream
12
Cheescake
Graham cracker crust, fresh berries, chantilly cream
12
Caramelized Banana Upside Down Cake
Vanilla bean crème patissiere, rum caramel, ice cream
11
Half-Baked
Warm chocolate chip cookie, vanilla ice cream
10
Crème Brulee
Vanilla bean, fresh strawberries