Lunch Menu
Appetizers
Truffle fries
Parmesan cheese, garlic aioli
9
Steak Board
Grilled hanger steak, maytag blue, caramelized onion, whole grain mustard, creamy horseradish, chimichurri & grilled sourdough
28
Smoked Salmon Spread
Cream cheese, smoked trout roe, local greens, toasted sourdough
15
Lamb Lollipops
Green harissa, pomegranate molasses, feta, pickled red onion, crispy chickpeas | gf
22
Hot Honey Wings
Hot honey sauce, jalapeños, house pickles
16
Fried green tomatoes
Crispy fried green tomatoes, greens, red onion, green goddess dressing, blue cheese & balsamic | v
14
Cheese course
Chef’s selection of two cheeses & two meats, honey, preserves, olives, toasted baguette
18
Pimento crab dip
House fried chips
19
Warm bread & butter
Sliced sourdough with a flight of butters | v
9
Bruschetta
Lunch special pick two & a side | 14.5
Served on a slice of batard loaf cut into four bite–sized servings.
Pesto ricotta, micro greens & sopressata
Figricotta, pistachios & prosciutto
Cream cheese, pepper jam & fresh chiles
Raspberry preserves, brie, watercress
Roasted garlic labneh & goat cheese spread, roasted beets & crispy kale
Pesto, mozzarella, tomato
Pimento cheese, micro greens & cucumber
Salads
Mediterranean
Spinach, romaine, red onion, cucumber, feta, cherry tomato, pita crisps, olives, Sito’s tabouli & lemon thyme vinaigrette | v
14.5
Doctor Z
Romaine, arugula, cherry tomato, carrot ribbons, baby corn, red beans, shaved broccoli, cucumber & house made ranch dressing | gf v
13.5
Caesar
Romaine hearts, baby red romaine, cucumber, avocado, roasted garlic croutons, curls of parmigiano & house caesar dressing
13
Pear & Fennel
Romaine, arugula, fresh pears, white onion, charred fennel, prosecco poached pears, balsamic walnuts, maytag blue cheese & champagne vinaigrette
15
Sandwiches
Comes with your choice of side!
The Douglas burger
Wild mushroom aioli, grilled onions, sauteed mushrooms, grand cru cheese, shredded iceberg lettuce, toasted egg bun
16.5
Smokestack burger
Smokestack mayo, house made pickles, pickled onions, shredded lettuce, cheddar, buttermilk fried onion straws, toasted egg bun
16.5
Veggie burger
Crunchy falafel patty, romaine, tzatziki, cucumber, sliced tomato, toasted egg bun | v
14.5
Steak on sourdough
Seared Prime steak, pickled red onion, arugula, blue cheese aioli, toasted sourdough
19
Ham n’ cheese
Shaved ham, cheddar, spinach, bacon bits, honey mustard, pretzel roll
15.5
Pork belly banh mi
Soy ginger glaze, cucumber, cilantro, jalapeño, lime mayo, pickled carrots, French roll | df
18.5
Chicken salad sandy
Roasted chicken breast, garlic aioli, mixed greens, cucumber, kalamata olives, pistachios, citrus yogurt dressing, feta & herbs served on a croissant
15
Entrees
Carbonara
Radiatori pasta, roasted garlic cream sauce, crispy bacon, shallots, pea shoots, served with a fresh egg yolk