Dinner Menu

Appetizers

Steak Board

Grilled hanger steak, maytag blue, caramelized onion, whole grain mustard, creamy horseradish, chimichurri & grilled sourdough

28
Smoked Salmon Spread

Cream cheese, smoked trout roe, local greens, toasted sourdough

15
Lamb Lollipops

Green harissa, pomegranate molasses, feta, pickled red onion, crispy chickpeas | gf

16
Hot Honey Wings

Hot honey sauce, jalapeños, house pickles

16
Fried green tomatoes

Crispy fried green tomatoes, greens, red onion, green goddess dressing, blue cheese & balsamic  | v

14
Cheese course

Chef’s selection of two cheeses & two meats, honey, preserves, olives, served with toasted baguette

18
Pimento crab dip

House fried chips

19
Warm bread & butter

Sliced sourdough with a flight of butters | v

9

Bruschetta

Choose 3 for 14.5
Served on a slice of batard loaf cut into four bite–sized servings.
Pesto ricotta, micro greens & sopressata
Fig ricotta, pistachios & prosciutto
Cream cheese, pepper jam & fresh chiles
Raspberry preserves, brie, watercress
Roasted garlic labneh & goat cheese spread, roasted beets & crispy kale
Pesto, mozzarella, tomato
Pimento cheese, micro greens & cucumber

Salads

Add-ons: grilled steak +8 | grilled salmon +9 | grilled chicken +7
Mediterranean

Spinach, romaine, red onion, cucumber, feta, cherry tomato, pita crisps, olives, Sito’s tabouli & lemon thyme vinaigrette | v

14.5
Doctor Z

Romaine, arugula, cherry tomato, carrot ribbons, baby corn, red beans, shaved broccoli, cucumber & house made ranch dressing | gf v

13.5
Caesar

Romaine hearts, baby red romaine, cucumber, avocado, roasted garlic croutons, curls of parmigiano & house caesar dressing

13
Pear & Fennel

Romaine, arugula, fresh pears, white onion, charred fennel, prosecco poached pears, balsamic walnuts, maytag blue cheese & champagne vinaigrettee

15

Sandwiches

Comes with your choice of side.
Add-ons: cheese +1 | bacon +2.5 | avocado +2
Ham n’ cheese

Shaved ham, cheddar, spinach, bacon bits, honey mustard, pretzel roll

15.5
Veggie burger

Crunchy falafel patty, romaine, tzatziki, cucumber & sliced tomato, toasted egg bun | v

14.5
Smokestack burger

Smokestack mayo, house made pickles, pickled onions, shredded lettuce, cheddar, buttermilk fried onion straws, toasted egg bun

16.5

Entrees

Chicken Carbonara

Radiatori pasta, roasted garlic cream sauce, parmesan & kan-grow pea shoots

25
Creekstone Filet

7oz cut, horseradish whipped yukon golds, grilled asparagus, demi au poivre | gf

48
Short Rib Lasagna

Red wine braised short rib, truffle mornay, marinara, parmesan

36
Ravioli Spiral

Spinach ricotta stuffed, parmesan cream sauce, pesto, toasted pine nuts & parmesan gremolata

22
Pork Chop

Cider brined thick cut chop, sweet potato purée, crispy brussels sprouts & brandy reduction | gf

32
Sea Scallops

Charred bok choy, coconut cream sauce, chilli crisp, jalapeño & pickled kumquat | gf

38
Chicken Cordon Bleu

Airline chicken, ham, grand cru cheese, garlic whipped yukon golds, broccolini & mustard cream

28
Creekstone Ribeye

12oz ribeye, garlic-herb hasselback yukon gold, grilled broccolini, herb butter | gf

42
Atlantic salmon

Honey-pistachio crust, Israeli couscous, spiced baby carrots & crispy chickpeas

29

Sides

Brussels
5
Asparagus
5
Broccolini
5
Garlic Whipped Yukon Golds
5
House chips
4
Side Salad
4
French fries
4
Truffle fries
6

Soup

Bowl
6
Cup
4

Beverages

Kombucha
5
Arnold Palmer
3.5
Lemonade
3.5
Iced Tea
3
Soda
2.5

Desserts

Caramelized Banana Upside Down Cake

Vanilla bean crème patissiere, rum caramel, ice cream

11
Bag ‘o Donuts w/ dipping sauces

Piping hot, tossed in orange sugar, served with chocolate, caramel and berry sauce

10
Carrot Cake

Maple cream sauce, candied walnuts, cream cheese frosting

12
Half-Baked

Warm Chocolate chip cookie, vanilla ice cream

10
Crème Brulee

Vanilla bean, fresh berries

9